Different Peanut Crisps——Gong Tang

Gongtang belongs to a type of peanut butter, which is formed on the basis of traditional peanut butter, but it is different from peanut butter in terms of skin and filling. The traditional craftsmanship of Gongtang is excellent, with high-quality, crispy and sweet taste. After eating, it leaves a lingering fragrance and a lasting aftertaste.

The traditional cutting method will cause the outer skin of the Gongtang to fall off during cutting, which is easy to produce debris and debris, which will affect the appearance. Shanghai Yangmi YM-3000 ultrasonic food cutting machine uses high-frequency vibration to cut Gongtang to ensure a smooth cut surface, uniform cutting shape, and effectively reduce the generation of debris. YM-3000 ultrasonic food cutting machine can be connected to assembly line equipment, which saves the time of manual exchange of products and improves work efficiency.

Features:

●The incision is delicate, no crumbs, no sticking to the knife, and multi-layer products do not cross colors

●Cutting object, suitable for cutting various types of food

●Intelligent system, simple operation, stable work, easy switching of various products, one machine with multiple functions

●Automatic control system, truly unattended

●It can be customized according to the needs of customers